Skip to content Skip to footer

Hemisphere Coffee Roasters is roasted by Paul Kurtz.

After working for a church organization (non-profit) for 25 years in many coffee producing countries, Paul decided to work at creating thriving communities and self-sustaining farms through biz-to-biz relationships of Direct Trade. Each year Hemisphere Coffee Roasters imports 4-5 containers from areas like El Tuma, Nicaragua and Central Java, Indonesia.

In Your Box

Nicaragua – Cafe Diego

Flavor notes: Very juicy mouthfeel with good acidity and a slight chocolate finish.

To Make It: Paul likes 27 grams coffee with 340 grams of water in a Hario V60 pourover.

Order More at

Hemisphere Coffee Roasters